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Lynn Harrell
Cellist, professor of Rice University, USA
¡°The new Andrea rosin is truly fantastic. Either Casals or Toscanini yield unprecedented fullness and brilliance of tone and different degrees of bite to suit any instrument and repertoire. This rosin saves many hours of practice to achieve the proper articulation and sound quality. It is long lasting, applies easily and evenly and prolongs hair resilience and life. It sets a unique standard.¡± |
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Karin van Wouw
Assistant to the executive director,
ROYAL CONCERTGEBOUW ORCHESTRA, the Netherlands
¡± Some of our orchestra members have tested Andrea rosin (solo violin and cello) and they have told me that they were very satisfied with the result. The rosins have proved to be positive to the sound the musicians are seeking for. ¡° |
Sally Douglas
Orchestra Manager, Royal Philharmonic Orchestra, UK
¡°I have had some feedback from one of our cellists as follows; ¡®I thought the rosin was really good, I used the soloist's one - nice sound and very good grip.¡¯ Other comments I heard were that they players liked the solo rosin for Orchestral playing best. ¡± |
David Kim
Concertmaster, Philadelphia Orchestra, USA
¡°It is excellent!¡± |
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Dennis Kim
Concertmaster, Seoul Philharmonic Orchestra, Korea
¡°Before I tried the original Tartini rosin, I thought all rosin was the same. The new Andrea rosin is even better and I strongly recommend trying it, you'll never use another rosin again.¡± |
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Ed Dusinberre
Violinist, Takacs Quartet
¡°Paganini violin solo rosin enhances the sound: I am enjoying the combination of clarity and smoothness.¡± |
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Richard Yongjae O¡¯neill
Violist, Avery Fisher Career Grant Winner, USA
¡°Congratulations on your wonderful achievement! Your rosin is really spectacular: it has plenty of ¡®bite¡¯ yet it is not coarse. I find that the ¡®David¡¯ solo viola rosin is ideal for solo work, and your rosin has helped me through many a concerto! I use your rosin exclusively, and I have recommended it to many of my colleagues who now use your rosin, including my former professor Donald McInnes and members of the Sejong Soloists (whom have enjoyed using it as well). Thank you for your contribution to the string world. Your rosin is known throughout the world, and I am very lucky to have been one of the first people to use it! |
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John Reed
Cellist of Hampton String Quartet, Board Member of American String Teachers¡¯ Association, USA
"I have tried the cello rosin just now and after only five minutes I have noticed a remarkable difference. My attacks are about 15% easier to achieve and the volume is equally louder. It also came off the cake much easier than I am used to enabling me to rosin the bow in a quarter of the time. I play on a Vuillaume c. 1854 with a Nurnberger bow." |
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Nokuthula Ngwenyama,
Violinist, Avery Fisher Career Grant Winner, USA
¡°I have had a chance to try the Paganini line with violin and am very impressed with the results. I put it on a Maline bow, and the sound quality was excellent. There is no string noise, and the sound is crystal clear and articulate. Also, there is minimal caking of rosin on the strings with Maestro Bang¡¯s formula as opposed to many other types of rosin. Bravo!" |
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Dr. Marcin Murawski
Assistant Professor of Viola, Academy of Music Poznan, Poland
I play on a German Ch. G. Liebig viola (c. 1780) with Zyex D¡¯Addario strings and must say, that your ¡®David¡¯ rosin has made remarkable change in the sound quality, as well as in its loudness. Also, what I found very comfortable for viola player who is playing in several chamber groups, I noticed that the initiation of the sound is far more easier and smoother comparing to other rosins - and thus allowing the player using all spectrum of dynamics without concerning about correct sound quality.
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Ruslan Biryukov
Cellist, USA
¡°When I received your rosin, I asked everyone to try it first. Surprisingly, without exception, everybody loved it: ¡®It is sticky enough!¡¯, ¡®It is juicy enough!!¡¯, ¡®It is bright enough!!!¡¯ I tried it myself and fell in love with the palette of colors I heard under my ears.¡± |
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